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	<title>USGBC+ &#187; 2015 March-April</title>
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		<title>Turning Adversity into Opportunity: Ghettos and Slums as Hotbeds of Green Innovation</title>
		<link>http://www.gustotest1.com/turning-adversity-into-opportunity-ghettos-and-slums-as-hotbeds-of-green-innovation/</link>
		<comments>http://www.gustotest1.com/turning-adversity-into-opportunity-ghettos-and-slums-as-hotbeds-of-green-innovation/#comments</comments>
		<pubDate>Thu, 09 Apr 2015 19:46:04 +0000</pubDate>
		<dc:creator><![CDATA[ephyra]]></dc:creator>
				<category><![CDATA[2015 March-April]]></category>
		<category><![CDATA[LEED ON]]></category>

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			<h3>ANTWI A. AKOM</h3>
<p class="p1">Professor at San Francisco State University and co-founder of (I-SEEED)</p>

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			<p class="p1"><span class='q_dropcap normal' style=''><span style="color: #000000;">I</span></span> recently gave a TEDx talk on Mastering TAO. Not TAOism in terms of Eastern philosophy—although, in some ways, yin and yang are a part of it—but in this case TAO stands for Turning Adversity into Opportunity. I call the people, places, and policies that have mastered the art of Turning Adversity into Opportunity “Hope Dealers.”</p>
<p>Hope Dealers ask questions like: What kinds of public and private investments in green infrastructure can help us innovate our way out of poverty? How are our ghettos, slums, and barrios hotbeds of green innovation? What is the role of so-called “slum dwellers” in the future of green cities and in building the green economy? And how can we change the negative narrative of “slum dwellers” so that they can be seen for who and what they are—everyday people and community members—not slums, but neighborhoods with families living, working, playing, praying, loving, living, eating, drinking, walking, biking, and taking their kids to and from school.</p>
<p>These are important questions because the fastest-growing cities are not skyscraper cities like Dubai, Singapore, Shanghai—places that try to make poverty invisible in order to attract investment—but rather informal settlements, ghettos and slums, where poor people typically face inadequate housing structures, enormous environmental health hazards, land use rights, safety threats, vulnerability, and social exclusion.</p>
<p>An estimated <em>one billion</em> people live in slums all over the world. These communities are often beyond city planning and regulation, and account for more than 30 percent of the developing world’s urban population. This means 1 in 7 people on the planet are experiencing spatial—and to a certain extent 20<sup>th</sup>-century remnants of racial apartheid.   The most formidable challenge of the 21<sup>st</sup>-century city, then—in the face of massive population growth, climate change, and rapid urbanization—is extending public–private partnerships and green infrastructure solutions—clean energy, water, sanitation, parks, protected pathways, greenways, busways, health services, LEED, and especially LEED for Neighborhood Development— to these informal settlements.</p>
<p>Mastering TAO and understanding how slums and ghettos can be transformed into hot,beds of green innovation are critical for the U.S. Green Building Council, EcoDistricts, Urban Land Institute, Energy Star, and others who want to grow and fulfill their promise of “democratizing development” (without displacement) and “scaling sustainability.” Because if these organizations want to remain green global leaders, they will have to make their tools, products, and resources more culturally and community responsive to the fastest-growing demographics and the fastest-growing cities that are becoming the world’s major commercial centers of the 21st century.  In other words, “Greening the Ghetto” as my friend and MacArthur Genius Award winner Majora Carter’s inspiring call to action suggested many years ago—is the next frontier.</p>
<p>If Greening the Ghetto 2.0 is the next frontier it is because the challenges of rapid urbanization and advances in technology offer new opportunities for communities to engage with planning and development from the ground up. The necessity to innovate our way out of poverty is clear. In slums and ghettos innovation is a lifeline for these communities, not about business opportunities or gentrifying physical spaces.It’s life and death. It’s about moving from surviving to thriving. The shift from viewing “folks in the ‘hood” as a billion problems to the power of a billion potential solutions is the first step in revolutionizing community transformation.  Rather than finding ways to further exclude and make these “popup” communities more invisible, mastering TAO requires creative engagement, inclusion, and shared respect.</p>
<p>That’s what happened in Medellin, Colombia, which has to be one of the most remarkable green urban redemption projects in modern history.  Just 20 years ago the name Medellin, ruled by the infamous cocaine drug lord Pablo Escobar, was synonymous with “murder capital of the world.”  Today, Medellin is internationally recognized for its carbon reduction, stunning botanical gardens, library, parks, and innovative public transportation systems. What made all of this possible? The municipal government now spends 85 percent of its $2.2 billion on infrastructure and services for the poorest parts of the city. Strong government financial and policy commitment has spurred investment and public–private partnerships to such an extent that Medellin was awarded the Most Innovative City in the World by ULI, the <em>Wall Street Journal</em>, and Citigroup in 2013.</p>
<p>Pune, India, is another example of innovation out of poverty. In the Yerwada slum upgrade-design, incremental housing strategies allowed shantytowns to be replaced with one-, two-, and three-story single and multifamily townhouses. A key innovation was their culturally aware use of space where small—150 to 250 sq ft—felt bigger by building vertically instead of horizontally and enabling extended families to stay together.  But the real magic was how everyday people in Pune were the Hope Dealers who drove the urban redesign processes from community mobilization to designing of re-blocking plans and upgrading of homes, to negotiations with city governments around building regulations and delivery of basic social services.  More recently, Pune has switched from using private contractors and trucks for waste management to using informal unions of self-employed waste pickers who hand sort the city&#8217;s garbage.  In ghettos and slums this type of arrangement can raise waste pickers’ income, improve quality of life in the slum, save the city money, and reduce landfill and pollution all at the same time.</p>
<p>What can we learn from these examples?  Government leaders in Pune, and across the world in places like Portland, Detroit, Dakar, Denver, Atlanta, Amsterdam, San Francisco, Oakland, Sydney, Cairo, Cape Town, New York, London, and Paris have indicated that the biggest obstacle to slum upgrading, development without displacement, and green building design is the lack of diverse community engagement platforms.</p>
<p>Mastering the art of Turning Adversity into Opportunity through culturally and community responsive technology platforms is a new and resurgent solution that will help democratize how we produce, consume, and solve social problems. Community- driven technology has the power to transform the way we do business, build community, and accelerate sustainable neighborhood development from the ground up.  It is the missing link in green and healthy built environment conversations, and is central to the concept of building healthy, resilient, and vibrant communities.  Amidst the white noise of creating and maintaining sustainable buildings and communities, TAO is emerging as the only solution that is big, global, and will impact every element of what we do—now and in the future.</p>
<p>Democratizing data and decisionmaking in our ghettos and slums shows that it is possible to solve the world’s greatest social problems—like poverty and global warming—by unleashing what best-selling author Lisa Gansky calls “people-poweredcommunities.”  And through the power of collaboration Hope Dealers show that it’s possible to govern ourselves, build a green economy, and create meaningful lives together. We can have development without displacement, social equity, clean energy, green healthy schools, and sustainable employment and economic development for everyone.  Hope Dealers understand what some of us too often forget—the age-old axiom that we are much stronger together than we are alone. So be a Hope Dealer.</p>
<p class="p1">LEED ON,</p>
<p><strong>Antwi  Akom</strong></p>

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		<title>Will Work for Education</title>
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		<pubDate>Thu, 09 Apr 2015 19:46:04 +0000</pubDate>
		<dc:creator><![CDATA[ephyra]]></dc:creator>
				<category><![CDATA[2015 March-April]]></category>
		<category><![CDATA[COMMUNITY]]></category>

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			<h2 style="font-size: 40px; font-weight: bold; color: 000000;"><span style="color: #000000;">Will Work for Education<br />
</span></h2>

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			<h2><strong><span style="color: #666460;">Starbucks takes the lead in social responsibility at home<br />
with a college program for its workforce.</span></strong></h2>
<p>&nbsp;</p>
<p>By Judith Nemes</p>

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			<p><span class='q_dropcap normal' style=''><span style="color: #666460;">S</span></span>tarbucks is often touted as one of the more enlightened corporations in the U.S. that’s working hard at shrinking its carbon footprint and pursuing global social responsibility initiatives. Those goals are achieved through innovative green building programs, sustainable operating practices, and sourcing fair trade coffees to improve the lives of coffee growers (and their workers) around the world.</p>
<div id="attachment_19294" style="width: 510px" class="wp-caption alignright"><img class="wp-image-19294 size-full" src="http://www.gustotest1.com/wp-content/uploads/2015/04/Starbucks_Michael_Crow300dpi_Cropped.jpg" alt="Starbucks_Michael_Crow300dpi_Cropped" width="500" height="530" /><p class="wp-caption-text"><small><strong>Michael M. Crow, president of Arizona State University.</strong></small></p></div>
<p>It should come as no surprise that Starbucks’ leaders recently expanded their efforts in social responsibility—only this time a lot closer to home. Last summer, the Seattle-based company established a college education program in a unique partnership with <a href=" http://asuonline.asu.edu">Arizona State University (ASU)</a> that encourages its own employees to finish college. The carrot for that nudge to go back to school is tuition reimbursement so individuals who start out at Starbucks can aspire to even greater opportunities and achieve improvements in their quality of life. Starbucks estimates about 70 percent of its workforce are students or individuals who would like to go to college, and many of them would do so if they could find an affordable and manageable work/life balance to make that happen.</p>
<p>U.S.-based Starbucks employees who work 20 hours per week or more can sign up to earn a bachelor’s degree in one of 40 undergraduate degree disciplines offered by ASU’s prestigious online program, according to Starbucks. Degrees are awarded for majors that include education, engineering, business, psychology, communications, and retail management. The program is open to workers (called “partners” internally) at all company-owned stores nationwide, which includes its other affiliates: Teavana, La Boulange, Evolution Fresh, and Seattle’s Best Coffee. Employees at support centers and company plants also are eligible.</p>
<p>Employees who are already en route to acquiring a bachelor’s degree and enroll as juniors or seniors will get full tuition reimbursement from Starbucks for every semester of fully completed courses, the company says. Freshmen and sophomores who enroll at ASU online through the program can receive partial tuition payback and need-based financial aid, according to Starbucks.</p>
<h3><span style="color: #666460;">No strings attached</span></h3>
<p>Perhaps most surprisingly, Starbucks employees who graduate aren’t obligated to continue working for the company once they’ve received their bachelor’s diploma. They can move on to pursue a career in their area of study or go after any opportunity that could improve their standard of living, notes Starbucks CEO and President Howard Schultz. He explains the motivation for initiating the College Achievement Plan, or CAP, was to encourage more individuals to finish college who couldn’t otherwise afford to do so.</p>
<p>“There’s no doubt, the inequality within the country has created a situation where many Americans are being left behind,” observes Schultz. “The question for all of us is, should we accept that, or should we try and do something about it. Supporting our partners’ (employees’) ambitions is the very best investment Starbucks can make.”</p>

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<blockquote class=' with_quote_icon' style=''><i class='fa fa-quote-right pull-left' style=''></i><h5 class='blockquote-text' style=''>The motivation for initiating the College Achievement Plan was to encourage more<br />
individuals to finish college who couldn’t otherwise afford to do so.</h5></blockquote>
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			<p><small><strong>—STARBUCKS CEO AND PRESIDENT HOWARD SCHULTZ</strong></small></p>

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			<p>The CAP program, which launched officially last June, has been wildly popular. By spring semester 2015, which started in January (2015), about 1,500 Starbucks employees across the country had enrolled and nearly all 40 majors were represented among the degrees being pursued, says Carrie Lingenselter, a spokesperson for ASU online. The most commonly selected degrees among the group include psychology, organizational leadership health sciences (healthy lifestyle coaching), mass communication and media studies, and English.</p>
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<p>Shawn Walker, a barista for Starbucks in New York City, was a year away from completing his bachelor’s degree in graphic information technology, but quit a few years back because he couldn’t afford to repay mounting student loans. Now he’s back in school at ASU, working part-time and hoping to move on when he graduates.</p>
<p>“Now I see that it’s possible for me to move my life forward,” says Walker. “I am confident I will be successful doing something I love and this opportunity is a new beginning for me.”</p>
<p>Abraham Cervantes, another Starbucks barista, is now studying music at ASU as part of the CAP program while he continues to work. “I want to teach at a university, and for that, you need a college degree,” he explains. “For me, the opportunity to earn my degree means I have the chance to teach others and make a better life for myself and my mom, who raised me and my three siblings on her own.”</p>
<h3><span style="color: #666460;">Two-tiered reimbursement, extra support</span></h3>
<p>The program has two levels of reimbursement. Starbucks is offering maximum incentive to individuals who are closer to completing their degrees, but also gives partial reimbursement to freshmen and sophomores as a motivator to get on the path to higher education. Students receive a small scholarship from Starbucks when they first enroll, which never has to be repaid. Participating employees pay upfront for the rest of their tuition and other fees, but then are reimbursed by Starbucks every time they complete 21 credits (the estimated equivalent of a full semester of classes).</p>
<p>While financial support is critical for employees who participate, Starbucks and the university assembled a support system of professionals to ensure students have a better chance of making it to the finish line. An enrollment coach will be assigned to each student, as well as a financial aid counselor and an academic advisor who makes sure they are taking the right courses and staying on track toward graduation.</p>
<p>In addition to the 40 existing majors available at <a href=" http://asuonline.asu.edu">ASU online</a>, Starbucks and the university created a new Retail Management Degree that’s geared toward employees who are interested in expanding their skill set for a retail environment and staying with the company after acquiring their degree, says Dayna Eberhardt, Starbuck’s vice president of Global Learning.</p>
<p><img class="alignleft wp-image-19301" src="http://www.gustotest1.com/wp-content/uploads/2015/04/Starbucks_WPCarey-School-Sign.jpg" alt="Starbucks_WPCarey-School-Sign" width="500" height="332" /></p>
<p>Eberhardt, who helped design the new retail degree with professionals at ASU’s W.P. Carey School of Business, says there are five general categories incorporated into the curriculum for the degree that are important to Starbucks. They are: people and team leadership; critical thinking and problem solving; business management; customer service; and sustainability.</p>
<p>Launching the Starbucks’ CAP program has naturally boosted enrollment for ASU, but Michael M. Crow, the university’s president, says the incentive for collaborating with Starbucks was not about numbers. It was more about fulfilling the university’s mission to widen diversity among its student base and encouraging more individuals who don’t have the luxury of attending college full-time to find ways to obtain their degree, he asserts.</p>
<p>“ASU is pioneering a new university model focused on inclusivity and degree completion, and Starbucks is establishing a new precedent for the responsibility and role of a public company that leads through the lens of humanity and supports its partners’ life goals with access to education,” says Crow.</p>
<p>So far, ASU hasn’t collaborated with any other corporations to create a similar program, but is already receiving calls from other interested companies as Starbucks broadcasts success stories about the alliance, says Lingenselter.</p>
<h3><span style="color: #666460;">First graduate will inspire others to follow</span></h3>
<p>Kaede Clifford, a 13-year Starbucks veteran, claims the spotlight as the first company employee to report success in the College Achievement Plan program. She graduated summa cum laude in December with a bachelor of arts degree in Mass Communication and Media Studies.</p>
<p>Clifford started college years ago while she was working for Starbucks, took a semester off and never returned—until last year, she says. In the interim, she moved with various company positions from Seattle to Arizona and Germany, and then back to Washington state.</p>
<p>“It was important to me to finish my degree,” Clifford emphasizes. “I wanted to finish something I started and also I know it will provide more opportunities to further my career.”</p>

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		<title>Product Innovation</title>
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		<pubDate>Thu, 09 Apr 2015 19:46:04 +0000</pubDate>
		<dc:creator><![CDATA[ephyra]]></dc:creator>
				<category><![CDATA[2015 March-April]]></category>
		<category><![CDATA[production innovation]]></category>

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			<h3 class="p1">Aquicore</h3>
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<p class="p1">Aquicore is a real-time energy management software, which allows companies to use energy data from multiple facilities to optimize their energy consumption, automate processes, and improve predictability and accountability on one centralized platform. Specializing in commercial real estate and industrial facilities, Aquicore provides complete transparency into energy consumption so portfolio owners, facility managers, and engineers can make data-driven decisions to continuously improve their facilities operations.</p>
<p class="p3"><strong><span class="s2"><a href="http://www.aquicore.com" target="_blank"><span class="s1">Aquicore</span></a></span></strong><br />
<span class="s2"><a href="http://www.aquicore.com" target="_blank"><span class="s1">www.aquicore.com</span></a></span></p>

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			<h3 class="p1">CarbonCure Ready Mixed Concrete</h3>
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<p class="p1">The CarbonCure Ready Mixed Concrete Technology recycles waste carbon dioxide (CO2) into concrete. The technology is used by concrete producers to make greener and stronger concrete. CO2 is collected from industrial emitters, and injected into concrete during mixing. The CO2 becomes permanently embedded within the concrete, thereby becoming “sequestered” within the concrete as a mineral. The benefits of incorporating CO2 into concrete are two-fold: (1) CO2 is chemically captured in the concrete, thereby reducing greenhouse gases, and (2) the addition of CO2 can result in improved material properties of the concrete such as enhanced compressive strength.</p>
<p class="p3"><a href="http://www.carboncure.com" target="_blank"><strong><span class="s2"><span class="s1">CarbonCure</span></span></strong><br />
</a><a href="http://www.carboncure.com">www.carboncure.com</a></p>

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			<h3 class="p1">Solispost and Solar Signs</h3>
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<p class="p1">Solar powered bollards, signs and displays that are long lasting, generate extensive light and are durable enough for a wide range of conditions. The leading solar product for the retail industry is Solispost. With its self-contained energy source, low installation cost and minimal maintenance requirements the Solispost bollard and Solis display case is designed to offer an economical sustainable lighting solution that can work in numerous applications.</p>
<p class="p3"><a href="http://www.idsignsystems.com" target="_blank"><strong><span class="s2"><span class="s1">ID Signsystems Inc.</span></span></strong><br />
</a><a href="http://www.idsignsystems.com">www.idsignsystems.com</a></p>

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		<title>Q&amp;A with Bryna Dunn</title>
		<link>http://www.gustotest1.com/qa-with-bryna-dunn/</link>
		<comments>http://www.gustotest1.com/qa-with-bryna-dunn/#comments</comments>
		<pubDate>Thu, 09 Apr 2015 19:46:04 +0000</pubDate>
		<dc:creator><![CDATA[ephyra]]></dc:creator>
				<category><![CDATA[2015 March-April]]></category>
		<category><![CDATA[local pulse]]></category>

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			<p>As the firm’s director of sustainability planning, Bryna is able to exclusively focus on advancing the implementation and effectiveness of sustainable and energy-saving design strategies. Admired for her passion to protect the natural environment while improving the built environment, she has become one of the region’s foremost experts on integrating green concepts into facility designs.</p>

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			<p><strong><span style="color: #000000;"><span style="font-size: 30px;">Q.</span>How and why did you get into green building and LEED?</span></strong><br />
I have always been concerned, from a young age, about the disconnect between our built environment and our natural environment. I grew up in a military family and moved around a lot as a child, and so I saw a lot of different development patterns and rates of natural destruction. It took me until graduate school to realize that I wanted to work with the folks who design our built environment—these folks have such an amazing ability to see and shape the future. I wanted to be the part of that conversation that asked about the trees, and the water, and the energy demands, and the human health impacts. I decided the best way for me, with my background in biology and environmental science, to be part of that conversation was to work with the designers and the architects themselves. Lucky for me, as I embarked on my career as a lone biologist in an architecture firm, the U.S. Green Building Council (USGBC) was also embarking on their important journey with the launch of LEED v1.0. As it turns out, lots of people wanted in on this important conversation and it has been very rewarding to be a witness to the significant changes in the design and construction industry since the turn of the millennium.</p>
<p><strong><span style="color: #000000;"><span style="font-size: 30px;">Q.</span>What has been your most challenging project?</span></strong><br />
Moseley Architects works predominantly in the public sector, designing education, local government, and detention/correctional facilities. Each of those markets has its own challenges, but the most challenging perhaps has been introducing “green” concepts to the detention/correction market. Jails and prisons, which operate 24/7/365, use a tremendous amount of resources—especially water and energy. They are also a building type that taxpayers, and therefore government authorities, are not terribly excited about throwing a lot of money at. At Moseley Architects, we have been fortunate to work with many clients in this market who are open to the conversation about how to save water, save energy, and improve the safety of the officers in these facilities through green design strategies, without breaking the bank. This effort, in the early years, was extremely challenging… but after being able to demonstrate with multiple projects that you can green a jail or prison in a fiscally responsible way, it perhaps has been among the most rewarding outcomes of my career.</p>
<p><strong><span style="color: #000000;"><span style="font-size: 30px;">Q.</span>Which is your favorite LEED Credit? Which is your least favorite—and how would you fix it?</span></strong><br />
I don’t know that I have one favorite LEED credit, but I do know that I get really excited when one design solution is powerful enough to contribute to or earn multiple LEED credits simultaneously (and no, it’s not about the points… it’s about the fact that one decision can positively influence multiple aspects of green design!). For example, I love talking about design strategies like green roofs and cisterns because they address multiple issues surrounding sustainable sites, water efficiency, and energy performance all at the same time.</p>
<p>I think my least favorite credit, historically, was the Measurement and Verification credit of v2 and v3 fame, mainly because I am not sure anybody truly knew what was required in terms of compliance and documentation. I am a huge fan of the collection and analysis of building performance data (just ask my colleagues, who will readily tell you what a data junkie I am), but the way the requirements were presented in past versions of LEED was terribly confusing. I think the v4 prerequisite and credit language goes a long way to simplify the requirements for the building owner and design practitioner while still getting at the core objective, which is getting people to understand how buildings use energy.</p>
<p><strong><span style="color: #000000;"><span style="font-size: 30px;">Q.</span>Where do you turn for inspiration?</span></strong><br />
I turn to the children in our world who are going to inherit an Earth that is in need of a lot of fixing. When I speak at local elementary schools, I am always amazed at the awareness and insight of this next generation. With questions and commentary about space junk, landfill life spans, energy security, and rainwater pollution coming from third and fourth graders, I am sometimes rendered speechless. When we host middle and high school students in our LEED Platinum office building to talk about environmental issues in building design, and they ask me how they can get a job like mine in a building like the one I work in, I know they share my concern and determination to improve the relationship between our built and natural environments. And when I get calls and emails from college students trying to determine their path in this world, wanting advice on how to get a job that will improve our collective environment, I know I am in the right field and working for the right company. These are the experiences that keep me going.</p>
<p><strong><span style="color: #000000;"><span style="font-size: 30px;">Q.</span>What’s next for green building?</span></strong><br />
The immediate “next big thing” is net-zero buildings, starting with net-zero energy and spreading to net-zero water and net-zero waste. A few years ago, the mention of net-zero energy buildings was typically met with a quizzical look and a statement to the effect that nobody can afford that. But the mood seems to be changing, as does the market, and net-zero doesn’t seem to be crazy talk any more. LEED has successfully transformed the market enough over the last decade and a half that people are now ready to talk about concepts like how we get to net-zero on a much larger scale. I believe we are ready to embark on the next phase of our journey to becoming a sustainable world, and being able to talk about new concepts like net-zero and net-positive is an important step.</p>

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		<title>Skill Builders</title>
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		<pubDate>Thu, 09 Apr 2015 19:46:03 +0000</pubDate>
		<dc:creator><![CDATA[ephyra]]></dc:creator>
				<category><![CDATA[2015 March-April]]></category>
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			<p class="p1">By Jeff Harder</p>
<h2 style="color: #973c2c;"><span style="color: #666460;">For almost 40 years, YouthBuild has guided underprivileged young adults into constructive careers and lives.</span></h2>

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			<p><small><strong>Amir Mans found a new career weatherizing houses through YouthBuild.</strong></small></p>

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			<p class="p1"><span class="q_dropcap normal" style="font-weight: 900; color: #666460 !important;"><span style="color: #666460;">F</span></span>our years ago, Amir Mans was a son without a future. The father with whom he shared a Section 8 apartment in upstate New York had passed away. Mans was 20 years old, he had dropped out of high school years before, and he had no job, no money, and no direction. “At that point in time, my back was against the wall, and I had nothing else to lose,” he says.</p>
<p>Then his girlfriend told him about YouthBuild Schenectady. For the next nine months, Mans woke up early each day to study all the subjects he had sidestepped and learn the intricacies of weatherizing homes. He found counselors who helped him get his GED—and helped him get through the weeks when there was no food in his cupboards. He earned an alphabet’s worth of certifications (BPI, Lead Safe Worker Practices Certification, and OSHA to name a few) and found a new career. In time, he found that he had a future after all.</p>

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<blockquote class=' with_quote_icon' style=''><i class='fa fa-quote-right pull-left' style=''></i><h5 class='blockquote-text' style=''>The overarching mission of YouthBuild USA is to unleash the intelligence and positive energy of low-income youth to rebuild their communities and their own lives at the same time.<br />
—EVA BLAKE</h5></blockquote><div class="separator  full_width center  " style="margin-top:20px;margin-bottom:20px;background-color: #000000;height:1px;"></div>

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			<p>Stories like these aren’t the exception for graduates of YouthBuild—they’re the rule. For 37 years, the organization has provided education, job skills, and real-world work experience to underprivileged teens and young adults by mobilizing them to build and rehabilitate affordable housing in communities around the country. Since 1994, more than 130,000 YouthBuild students have built more than 28,000 units of affordable housing. And for the last decade, YouthBuild USA’s Green Initiative has been harnessing sustainable building principles, bringing healthy housing to the people who need them most. “The outcomes are quality green homes, but along the way, we’re building character, a sense of service, and providing skills that help people move on to decent careers and higher education,” says Chris Cato, the Green Initiative’s project manager. “What we’re doing goes beyond building homes.”</p>
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<p>YouthBuild began in 1978, when founder and CEO Dorothy Stoneman organized young people in East Harlem, New York, to renovate a dilapidated tenement building. Today, YouthBuild USA, a national nonprofit headquartered in Somerville, Massachusetts, supports 260 local programs in the U.S., fueled with funds from government agencies and private supporters. The specifics of each independently operating program vary by location, but their audience is the same: 16- to 24-year-olds who are escaping hardship, whether it’s an abusive home, substance abuse, a criminal past, or unemployment, 93 percent of whom lack a high school diploma. “The overarching mission of YouthBuild USA is to unleash the intelligence and positive energy of low-income youth to rebuild their communities and their own lives at the same time,” says Eva Blake, senior director of green initiatives at YouthBuild USA.</p>
<p>And while some YouthBuild programs offer studies in health care and technology, construction is a particularly viable field for hands-on learners, whether the goal is a good job or a degree in building science or a related field. To get there, each YouthBuild student spends roughly nine months navigating a curriculum evenly divided between time spent in the classroom and the job site. In the classroom, they study for their high school diploma or its equivalent, and complete requirements for certifications from OSHA, the National Center for Construction Education and Research, the Building Performance Institute, the Home Builders Institute, and other organizations. On the job site, they build and renovate affordable housing, from single-family homes to gut rehabs of existing properties, often in conjunction with local housing authorities. Throughout the program, students receive counseling and case management for debt, childcare, legal issues, and other obstacles. “When a young person gets a chance to work on a property that’s been run down, beat down, and abused, through the process of repairing and rebuilding it and making it a high-quality environment for a low-income family, that mirrors the work they’re doing in their personal life,” Cato says.</p>
<p>In 2005, Blake and Cato launched the Green Initiative to equip YouthBuild programs with the training and support to build green homes. Traditionally, affordable housing units reflect flaws like toxic building materials, shoddy construction, and poor insulation—unhealthy environments can exacerbate their residents’ troubles by keeping them home sick instead at school or work, Cato says. And very often, these homes’ wasteful energy consumption can lead low-income families to homelessness because they can’t pay their utility bills. “If you go into a property, retrofit it or rehab it, make it energy efficient, and reduce costs by 30 percent, you may be saving a family from becoming homeless.” Additionally, Blake says, green building practices help YouthBuild students stay marketable. “To be competitive in today’s construction industry, you need to know something about green building.”</p>
<p>Within the last year, 44 percent of the units built or rehabbed by YouthBuild students were reported to be green, 300 were ENERGY STAR Homes, almost 300 were Leadership in Energy and Environmental Design (LEED) certified, and over 650 have been weatherized. Blake says that so far, 9 percent of all job placements for YouthBuild graduates have been in green jobs.</p>
<div id="attachment_19172" style="width: 510px" class="wp-caption alignleft"><img class="wp-image-19172 size-full" src="http://www.gustotest1.com/wp-content/uploads/2015/04/COMMUNITY_KN30472.jpg" alt="COMMUNITY_KN30472" width="500" height="401" /><p class="wp-caption-text"><small><strong>Eva Blake of YouthBuild USA.</strong></small></p></div>
<p>Casa Verde Builders, a YouthBuild program in Austin, Texas, spearheaded many of the green building best practices now in use at YouthBuild programs throughout the country. In recent years, Ted Roan, YouthBuild’s director of green construction and a 16-year veteran of Casa Verde, began traveling the country to teach the YouthBuild construction trainers who instruct students how to weave green building strategies into their projects, like alternative framing ideas to conserve materials, design tweaks to maximize energy efficiency, and the basics of air sealing. “We have 260 programs nationwide, and I’m doing my best to make all of them as green as Casa Verde,” he says.</p>
<p>During his travels, Roan has watched the positive impacts of green affordable housing ripple beyond the building’s footprint. “I’ve seen it firsthand in Austin and in other places: The more homes that are built by YouthBuild, the more the community becomes involved, and some of the local municipalities say, ‘If we had more homes that were saving 30 percent on their energy bill, we won’t have to build a new power plant,’” Roan says. “They’re thinking about what it means to the municipality, but they’re taking their lead from these projects.”<br />
In particular, YouthBuild’s LEED-certified affordable homes have become buzz-generating icons—living proof that green building works for low-income housing as much as million-dollar office buildings. In March 2009, to demonstrate the organization’s embrace of sustainable building practices, YouthBuild members from around the country convened on the National Mall in Washington, D.C., to build a green, affordable, single-family home. The home was later shipped to Brownsville, Texas, and completed by YouthBuild Brownsville before receiving LEED Silver certification—the first LEED for Homes house built in the Rio Grande Valley, Blake says. YouthBuild programs were among the first to bring LEED-certified affordable homes to Fall River, Massachusetts; Rockford and Waukegan, Illinois; Philadelphia, Pennsylvania; and Akron, Ohio. Through a partnership with a global building materials company, Saint-Gobain and subsidiary CertainTeed, Akron Summit YouthBuild gut-rehabbed a duplex in Akron. The dwelling earned a LEED Platinum rating, making it the first home in the city to receive that designation—and just the seventh in the Buckeye State.</p>
<p>Since becoming members of the U.S. Green Building Council in 2009, the relationship between YouthBuild and the USGBC has grown stronger. Along with providing increased training and encouraging projects to seek formal LEED certification, USGBC scholarships enabled selected YouthBuild staff and graduates from around the country to attend Greenbuild International Conference and Expo and learn about the wider sustainability movement. During the last five conferences in Chicago, Toronto, Philadelphia, San Francisco, and New Orleans, local YouthBuild affiliates have staffed booths and shared their experiences with fellow attendees. “Those scholarships have been invaluable in transforming the mindsets of the scholars who attended, and in general, this partnership has been great in exposing more young people to the ideas of green building and green strategy,” Roan says. As a result, many YouthBuild graduates have entered the workforce as green construction workers and weatherization installers.</p>

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			<p><small><strong>Left to right: Chris Cato of YouthBuild USA; more than 130,000 students have graduated from the YouthBuild program</strong></small></p>

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			<p>Beyond the paychecks YouthBuild graduates earn and the homes they build, there are even greater transformations in the lives of YouthBuild’s students. One young man showed up to his YouthBuild program in Idaho wearing a GPS ankle bracelet, only to have it removed four months later when a judge saw all the progress he’d made. Another in Texas went from criminal to master electrician thanks to YouthBuild, then returned to the program year after year to speak with new students and encourage them to stick around at all costs.</p>
<p>Then there’s Amir Mans. Upon graduation YouthBuild Schenectady helped him find a local job in weatherization. For the last three years, he’s been working as a contractor, insulating houses and advancing within his company. Instead of faltering at a critical time in his life and becoming a cautionary tale, Mans became something of a role model: One of his friends enrolled in the Schenectady program is now making a similar life-changing journey. “For lack of a better term, I feel like I’m not a statistic any more,” he says. “Ever since YouthBuild came into my life, it’s been nothing but positive.” So far, that positivity has been contagious.</p>

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		<title>Powerful Brains, Peaceful Minds</title>
		<link>http://www.gustotest1.com/powerful-brains-peaceful-minds-2/</link>
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		<pubDate>Thu, 09 Apr 2015 19:46:03 +0000</pubDate>
		<dc:creator><![CDATA[ephyra]]></dc:creator>
				<category><![CDATA[2015 March-April]]></category>
		<category><![CDATA[human health]]></category>

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			<p class="p1">By Calvin Hennick</p>
<h2 style="color: #973c2c;"><span style="color: #973c2c;">At Harvard University—an institution synonymous with supercharged intellects—employees are learning to ease stress and feel more productive through mindfulness meditation.</span></h2>
<p>&nbsp;</p>
<p class="p1"><span class="q_dropcap normal" style="font-weight: 900; color: #0464c4 !important;"><span style="color: #973c2c;">L</span></span>eave it to Harvard University to make meditation more efficient. “To listen to a three-minute body-focused guided meditation, press 2,” a soothing female voice instructs callers to the school’s guided meditation hotline. “To listen to a four-minute breath-focused guided meditation, press 3.”<br />
Callers who choose the second option are told to imagine their breath flowing gently in and out of their bodies. “When thoughts arise,” the voice says, “notice them without judging them or following them, and then gently escort your mind back to your breath.”</p>
<p>The hotline is one of several ways the university supports its mindfulness meditation program, which in turn is just one of many programs designed to promote employee health and well-being—one of the pillars of the school’s sustainability plan, which was released last year. The plan calls for a reduction</p>

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			<p><small><strong>Nancy Costikyan Harvard’s director of Work/Life and Jeanne Mahon director of the university’s Center for Wellness began a meditation program for some of Harvard’s administration staff. Photo: Eric Roth</strong></small></p>

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			<p>in the Harvard community’s exposure to toxic chemicals (with an emphasis on the natural and built environment, indoor air quality, furnishings, and cleaning products; the development and implementation of sustainable and healthful food standards; and increased participation in, and access to, wellness programs.</p>
<p>In addition to mindfulness meditation, these programs include ones that promote physical activity and healthy eating, as well as programs that offer access to counseling and social support, massage and acupuncture, and rest and time off. “We’re discovering</p>

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			<p>that well-being is considered an essential part of sustainability,” says Nancy Costikyan, director of Harvard’s Office of Work/Life, citing the research of University of Washington business professor Christopher Barnes. “If you think about sleep as a biomarker for well-being or work/life balance, he’s learning that people who have poor sleep are actually more likely to be worse negotiators and make poorer ethical decisions. That’s a surprising finding that shows that how we care for ourselves plays out in a range of spheres.”</p>

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<blockquote class=' with_quote_icon' style='width: 100%;'><i class='fa fa-quote-right pull-left' style='color: #973c2c;'></i><h5 class='blockquote-text' style='color: #973c2c;'>We’re discovering that well-being is considered an essential part of sustainability.</h5></blockquote>
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			<p style="text-left: right;"><small>—Nancy Costikyan</small></p>

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			<p>Costikyan’s office began the meditation program as a joint venture with the Harvard Center for Wellness two years ago. So far, it’s only been offered to Harvard’s central administration staff, a group that numbers around 5,000 employees, including those in health services, dining services, and the school’s legal department. Facilitators come into people’s workplaces and guide them through the six-week voluntary session with their coworkers. So far, around 550 staffers have participated.</p>
<p>“People are incredibly enthusiastic about it,” says Costikyan. After employees complete the six-week session, some continue to come to university-organized “sits,” and others have even gathered on their own in empty conference rooms to meditate together. “We’re very pleased that we’re able to demonstrate that this has wide, varied appeal.”</p>
<p>Mindfulness meditation, which has its roots in Buddhism, is a practice aimed at training a person’s attention on the present moment and accepting that moment without judgment. Often, people will sit in the familiar cross-legged position and keep a straight back, paying close attention to their breathing and casually dismissing any stray thoughts that pop into their heads.</p>

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			<h2 style="font-size: 25px; font-weight: 900; color: 5d7e95;"><span style="color: #99a4b4;">High Marks at Harvard</span></h2>
<h3 style="font-weight: 400; color: #973c2c;"><span style="color: #99a4b4;">In surveys, employees who participated in the mindfulness course said it changed the way they work.</span></h3>
<p>&nbsp;</p>
<ul>
<li style="color: #99a4b4;">“I feel I can better tame my distractions, which in turn makes me more productive.”</li>
</ul>
<p>&nbsp;</p>
<ul>
<li style="color: #99a4b4;">“I have acquired more balance in the way I approach tough situations.”</li>
</ul>
<p>&nbsp;</p>
<ul>
<li style="color: #99a4b4;">“The benefits of this program don’t just promote a way to live a more peaceful life, but a more fulfilling one.”</li>
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<p>&nbsp;</p>
<ul>
<li style="color: #99a4b4;">“I learned a great deal in a short time about techniques for better relaxation and focus.”</li>
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<p>&nbsp;</p>
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<li style="color: #99a4b4;">“The active listening component was surprisingly huge, and I think it helped shift how I relate to people in my office.”</li>
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<p>&nbsp;</p>
<ul>
<li style="color: #99a4b4;">“I am more aware of what part I am playing in my own stress and relationships with coworkers.”</li>
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			<p>Proponents say the practice has a wide variety of benefits to mental and physical health, including reduced stress and chronic pain, lowered blood pressure, and improved sleep. Mindfulness meditation has been used as a treatment for conditions including depression, substance abuse, and eating disorders.</p>
<p>In the Harvard sessions, employees do sitting meditation, learn some simple yoga stretches, and even practice “mindful eating”–an exercise in which they are given eight raisins and eat each one individually, taking care to stay hyper-aware of the look, feel, smell, and taste of the tiny dried fruits.</p>
<p>“It’s about being in the present moment,” says Jeanne Mahon, director of the Center for Wellness. “The idea is that it’s a way to train your attention and train your brain. It’s a quality that you try to learn so you can experience your life in each moment, and not be obsessing about what’s to come two hours from now, or what happened 20 minutes ago.”</p>
<p>“The class,” Mahon adds, “is designed to help people develop their own practice—something they do ten minutes a day, like formal meditation—and then learn how to apply that skill in those moments where they’re really frustrated, to note that that’s what’s happening, and then respond from a less reactive place.”</p>
<p>“We’re finding that they’re able to translate what they’re learning to the workplace,” says Costikyan. “People are saying, ‘I’m more productive and less emotional.’ But also they cite things like being better at communicating and listening to others.”</p>
<p>One employee reported that she was able to better manage pain by “riding” the feeling through mindfulness, rather than resisting it, and Costikyan says she used the technique herself on a particularly cold winter day to better handle her freezing feet. “I ‘leaned into’ the feeling, and pretty soon I was aware that my feet were cold, but the rest of me wasn’t cold.”</p>
<p>So, will the Nobel laureates and other luminaries that make up Harvard’s faculty soon find themselves meditating with their colleagues? It’s possible.</p>
<p>“We don’t go banging on people’s doors,” says Costikyan. “We wait until we’re invited.”</p>
<p>“Of course, we’d love to engage the universe,” Mahon says. “But,” she jokes, “we’re trying to remain in the present moment.”</p>

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		<title>In The Zone</title>
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		<comments>http://www.gustotest1.com/in-the-zone/#comments</comments>
		<pubDate>Thu, 09 Apr 2015 19:46:03 +0000</pubDate>
		<dc:creator><![CDATA[ephyra]]></dc:creator>
				<category><![CDATA[2015 March-April]]></category>
		<category><![CDATA[ecosystems]]></category>

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			<p>By Kiley Jacques</p>
<h2><span style="color: #706b67;">Article 89 gives Boston a new lease on urban agriculture.</span></h2>

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			<p><small><strong>Boston neighborhood planner Marie Mercurio visits a greenhouse in Roxbury run by the Food Project. Photo: Eric Roth</strong></small></p>

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			<p class="p1"><span class='q_dropcap normal' style=''><span style="color: #706b67;">T</span></span>he list of favorable things former Mayor Menino did for Boston could very well run the length of Washington Street. Among the items on that list is Article 89, which permits and regulates urban agriculture as a by-right land use. No other city has anything like it.</p>
<p>The seed that would become Article 89 began germinating five years ago, when a farmer wished to put vacant city lots to use for food production, but couldn’t secure a permit to do so. So he went to the Mayor’s Office. That farmer was Glynn Lloyd—founder and CEO of City Fresh Foods, City Growers, and the Urban Farming Institute—and he is greatly responsible for getting the article off the ground and into the garden.</p>
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<p>It wasn’t long before the idea gained support from all corners of the city. By 2010, a community-based effort to draft Article 89 was well underway. Three primary entities collaborated to move the new zoning forward: the Boston Redevelopment Authority (BRA), a mayor’s group comprised of urban farming advocates, and the Office of Food Initiatives—whose mission it is to increase access to fresh food and expand opportunities for urban agriculture. “We worked very closely with the mayor’s office, which was a big advantage,” says BRA senior planner John (Tad) Read. “To have the weight of [his] office behind us was very powerful. This really was a bottom-up and a top-down initiative.”</p>
<p>Other key players included Boston Natural Areas Network, which oversees many of the city’s gardens, and has a long history of working with the community to promote urban agriculture. Additionally, the Trust for Public Land continues to acquire and prepare land for farmers who are not in a position, whether for technical or financial reasons, to use their own land.</p>
<p>Working farmers were also at the table, attending meetings and offering advice. “This is a community that is passionate about what they do,” notes Read. “We found them extremely reasonable and practical.” Stakeholders also included farms like the Food Project, which provides programming for at-risk youth, and operations like ReVision Urban Farm and Freight Farms. BRA planners relied on Courtney Hennessey and John Stoddard of Higher Ground Farm, among others, for their professional expertise in order to draft the rooftop-farming piece of the ordinance. “There are very competent, creative, and motivated farmers in the city—real leaders,” notes Read.</p>
<div id="attachment_19245" style="width: 360px" class="wp-caption alignleft"><img class="wp-image-19245 size-full" src="http://www.gustotest1.com/wp-content/uploads/2015/04/ECOSYSTEMS_John-Read-at-Boston-Redevelopment-Agency.jpg" alt="ECOSYSTEMS_John-Read-at-Boston-Redevelopment-Agency" width="350" height="501" /><p class="wp-caption-text"><small><strong>Boston Redevelopment Authority senior planner John (Tad) Read.</strong></small></p></div>
<p>Three years and many meetings later, the article was finalized in 2013. Standards for the siting, design, maintenance, and modification of agriculture-related activities are now detailed and readily accessible. The article’s citywide implementation has meant farmers are able to grow and sell their produce in the city without bumping up against barriers.</p>
<p>“Article 89 makes it possible to locate in the city, close to our market and the distribution system,” says Shawn Cooney, owner of Corner Stalk—a shipping container farm in East Boston. “Without farm zoning we would have been forced out of the city to more rural suburbs…not a bad option, but it does not address the city’s need to use some of the underutilized and distressed properties in the city, and [it does] not allow us to easily access the city labor pool.”</p>
<p>The legislation was put into action with a pilot project on two Dorchester properties owned by the Department of Neighborhood Development (DND). “They have the land in the city and they have been extremely resourceful and creative about making that land available for farming. They have done everything within their power to make sure [of it],” says Read.</p>
<p>“For the pilot farms,” explains BRA senior planner Marie Mercurio, “the zoning was merely an urban agriculture overlay versus what we have worked on [subsequently], which is the citywide zoning that became a whole urban agriculture zoning ordinance for people of the city.” To date, DND has enabled farming on three additional sites with more in the pipeline. “I think the momentum is going to continue to build,” enthuses Read.</p>
<p>The types of operations benefitting from the ordinance vary. Expansion by both nonprofit and for-profit farming on city-owned land has been made possible with its implementation. For-profit beneficiaries include City Growers, which sells its produce to area restaurants, and Freight Farms, among others. “There’s a [real] blend of nonprofit and for-profit interests involved here,” notes Read. “With nonprofits, it’s not so much about the volume of food produced as it is about engaging with the community and teaching business development skills and job training.” The for-profit model is about scale and quantity of food produced and distributed. “Those models are equally important in this city,” he says. Both camps contribute to increased food access.</p>
<p>The legislation’s impact is felt citywide. “Before Article 89 ever came about…commercial agricultural ventures [were] not found in the zoning code,” explains Mercurio. Now, every last zone in the city allows farms of up to one acre. “That’s a huge change—from forbidden everywhere to allowed as a right everywhere,” notes Read. “That means no trips to the zoning board of appeal…that obstacle is now gone.” At this stage, the Mayor’s Office is trying to make the whole process more transparent. “I think we have removed a very significant barrier—the zoning barrier—but there are still other permitting challenges that have to be addressed,” says Read. “Anything we can do to streamline the permitting process will reduce the economic burden on farmers.”</p>
<p>Cooney shares the sentiment: “I would like to see better, faster access to city-owned lands—even as short-term leases. The Assets Department is still big-city slow. Tax breaks for landowners leasing land for farming would accelerate access for non-city owned land. There is legislation at the state level that is being submitted. “</p>
<p>Beyond removing obstacles to permitting, the ordinance also creates opportunities for community-supported enterprises to fill professional, educational, and social roles. For example, jobs that didn’t exist two years ago exist now. “These are people who are educated in environmental science or horticulture, and they are becoming farm managers on small community farms,” explains Mercurio. “There are so many different kinds of jobs out there [in the field] of urban agriculture.”</p>

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			<p><small><strong>Far left: Glynn Lloyd is the founder and CEO of City Fresh Foods, City Growers, and the Urban Farming Institute. Photo: Melody Ko. Middle: Shawn and Connie Cooney started Cornstalk, a freight farming operation in the city of Boston. Right: Kesiah Bascom at the Roxbury Food Project greenhouse. Photos: Eric Roth</strong></small></p>

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			<p>BRA continues to have a finger on the pulse of Article 89. They work with new farms gearing up to take advantage of the legislation. “I’m still in love with this project,” says Mercurio, who helps people interpret the article and conducts Comprehensive Farm Reviews—a design review process that ensures the farm in question will be a good neighbor to abutting property owners. A farm’s layout, the activities it will support, the height of its structures, its signage, etc., are among the considerations. “We are looking at all of these factors so hopefully they won’t create any nuisances,” says Mercurio. The city also mails letters to property owners within a 300-foot radius of a proposed farm so its development doesn’t come as a surprise.</p>
<p>The inquiries fielded by BRA run the gamut. “It’s not just the farms,” notes Mercurio. People ask about permitting for things like growing micro greens, erecting a new shed, or building a hydroponic facility. “I help them determine the zoning for any type of urban agriculture activity they want to do.”</p>
<p>The passing of the mayor’s torch to Marty Walsh ensures Article 89’s continued success. A strong proponent of local food production and the programs that support it, Mayor Walsh furthers the work initiated during Menino’s time in office. It is clear the new administration values the ways in which Article 89 weaves urban agriculture into the fabric of the city and ties people together on multiple fronts. “This was something so many facets of a diverse community got behind,” notes Read. “It was something that appealed to many groups on many levels—food access, food justice, and the ‘cool factor’—everyone got excited about it.”</p>

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		<title>Sustainable Shopping</title>
		<link>http://www.gustotest1.com/sustainable-shopping/</link>
		<comments>http://www.gustotest1.com/sustainable-shopping/#comments</comments>
		<pubDate>Thu, 09 Apr 2015 19:46:03 +0000</pubDate>
		<dc:creator><![CDATA[ephyra]]></dc:creator>
				<category><![CDATA[2015 March-April]]></category>
		<category><![CDATA[green economy]]></category>

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			<p class="p1">By Jeff Harder</p>
<h2 style="color: #0a5e63;"><span style="color: #0a5e63;">Shopping center developer, owner, and operator Regency becomes a pioneer in the United States’ green bond movement.</span></h2>
<p>&nbsp;</p>
<p class="p1"><span class="q_dropcap normal" style="font-weight: 900; color: #0464c4 !important;"><span style="color: #0a5e63;">M</span></span>ore than seven years ago, when Regency Centers first announced a new emphasis on sustainability at its hundreds of shopping centers around the country, the publically traded real estate investment trust became an industry sustainability leader. Last spring, after living up to its early promises to go green, the 52-year-old company proved that it could be</p>

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			<p><small><strong>The 40,000-square-foot Whole Foods store, located in the Regency LEED Silver shopping center, Market at Colonnade, in North Raleigh, met rigorous building and energy efficiency standards during construction and received the company’s sixth LEED Gold certification in the United States.</strong></small></p>

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			<p class="p1"> a pioneer once again by becoming just the second institution in the United States to issue $250 million in so-called green bonds, an investment vehicle that’s helping carry out projects at Regency’s Leadership in Energy and Environmental Design LEED-certified shopping centers. And along the way, Regency has proved something else: Its pledge to go green is as firm as ever.</p>
<p class="p1">Regency had been in the business of owning, operating, and developing grocery-store-anchored shopping centers—322 at last count—for nearly half a century when it commenced a series of sustainability initiatives in November 2007. “We believe being environmentally and socially responsible is the right thing to do, and we’re committed to that—which can be really strange for a development company, right?” says Lisa Palmer, Regency’s executive vice president and chief financial officer. “But it’s important especially because we’re a development company. We impact the environment, growth in communities, traffic, whatever you look at.” At the same time, Palmer adds, the company’s leadership believed investing in sustainability would produce returns in quality.</p>

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			<p><small><strong>Grand Ridge Plaza’s LEED Silver certification was awarded based on three major areas of reducing natural resource consumption—energy efficiency, water conservation, and waste reduction.</strong></small></p>

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			<p>Across the country, Regency carried out large-scale sustainability measures with Mark Peternell, the company’s vice president of sustainability, leading the charge. Between 2008 and 2010, Peternell says, Regency retrofitted more than 100 properties—approximately a third of its portfolio—with smart-irrigation controls to reduce landscaping water consumption. The company also swapped in LED lighting fixtures at more than 35 sites, along with energy management controls to remotely dim or turn off lights to balance a reduction in energy loads with safety and security on the premises. Regency Centers also partnered with the U.S. Green Building Council(USGBC)</p>
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<p>to establish criteria for LEED-certified shopping centers. Since 2009, about two-thirds of the company’s<br />
developments and redevelopments—from Northgate Marketplace in Medford, Oregon, on one coast to the Market at Colonnade in Raleigh, North Carolina, on the other—have earned LEED certification. More recently, the company has begun calculating and reporting their properties’ sustainability performance with tools like the Global Real Estate Sustainability Benchmark and Global Reporting Initiative.</p>
<div id="attachment_19263" style="width: 410px" class="wp-caption alignleft"><img class="wp-image-19263 size-full" src="http://www.gustotest1.com/wp-content/uploads/2015/04/PalmerLisa-RedShirt2.jpg" alt="PalmerLisa-RedShirt2" width="400" height="400" /><p class="wp-caption-text"><small><strong>Lisa Palmer, Regency’s executive vice president and chief financial officer.</strong></small></p></div>
<p>Palmer says that Michael Mas, Regency’s senior vice president of capital markets, pointed out green bonds—a financial product that harnesses proceeds to finance environmentally friendly investments and has been embraced among European investors in recent years—to company executives while they explored new ways to further their sustainability bona fides. “Mike knew this was a conversation we were having, and we thought, what better way to demonstrate our commitment to sustainability?” Palmer says. According to the <i>Wall Street Journal</i>, more than $32 billion worth of green bonds were sold in 2014—almost three times the amount sold the previous year (www.wsj.com/articles/banks-launch-new-indexes-for-green-bonds-1415885411). But with few guarantees from bond issuers that investor money is being devoted to undertakings that are truly green, persistent concerns and growth exist side by side.</p>
<p>That’s why Regency’s definition of eligible projects is such a linchpin of the green bonds program: All of the money is used to develop, redevelop, and upgrade projects that possess or are in pursuit of LEED certification. By lending LEED’s third-party credibility to the program, it gives bond buyers peace of mind regarding how their money is being used. “Investors want to see verifiable evidence,” Peternell says. “That’s why LEED was so critical.”</p>
<p>In May 2014, after ironing out the details, Regency Centers issued $250 million worth of 10-year green bonds with a 3.75 percent interest rate, becoming the first nonfinancial corporate entity—and the second overall, after Bank of America—to offer the product in the United States. Bond buyers included a mix of conventional and sustainability-minded backers, and Peternell says that of the socially responsible investors (SRIs) that Regency approached, 80 percent participated in the bond offering. Later that summer, Regency announced that two properties targeted for funding from the green bonds program had received LEED designations. The first was East Washington Place, north of San Francisco Bay in Petaluma, California. The other was Grand Ridge Plaza, built as part of the Issaquah Highlands master-planned community outside of Seattle in Issaquah, Washington.</p>
<div id="attachment_19265" style="width: 410px" class="wp-caption alignright"><img class="wp-image-19265 size-full" src="http://www.gustotest1.com/wp-content/uploads/2015/04/PeternellMark.jpg" alt="PeternellMark" width="400" height="400" /><p class="wp-caption-text"><small><strong>Mark Peternell, Regency’s vice president of sustainability.</strong></small></p></div>
<p>Grand Ridge Plaza looks a lot different than the bland boxes beckoning a sea of cars that might come to mind when you think of the phrase “suburban shopping center.” Instead, the 35-store, 14-restaurant location is a walkable village, mixing plazas, street landscaping, and a network of wide walkways that welcome stroller-pushing families and cyclists funneling in from adjacent bike routes, while substituting supersized lots with diffused street parking. The grounds, punctuated by a Safeway grocery store, take advantage of smart-irrigation controls, energy-efficient lighting, recycled and locally sourced materials, and materials to maximize energy efficiency. Of the 320,000 square feet on the site, says Craig Ramey, Regency’s senior vice president and senior market office for the Northwest, roughly 168,000 feet earned LEED Silver certification last June.</p>
<p>As part of the transparency built into the program, Regency provides investors with annual reports—the first is due in May 2015—detailing how the funds have been applied at Grand Ridge Plaza and other LEED-certified centers under Regency’s purview. In the future, the green bonds could fund even more new developments and green projects at existing LEED properties. “Completing LEED-certified projects isn’t a new part of our strategy,” Peternell says. “But now, it’s a commitment that has a little more teeth because we have to fulfill our obligation to our investors.”</p>
<p>Behind the green bonds program as well as Regency’s broader push for greater sustainability, there’s a critical mass: Sustainable shopping centers like Grand Ridge Plaza reflect the expectations of a new generation. Communities place increasing importance on energy-efficient, waste-conscious, pedestrian-friendly retail. And when a shopping center goes above and beyond, it stops being a collection of stores, shelves, and sale displays, and it merges with the community itself. “It becomes a place where you can meet your neighbors, see your friends, and stay a while if you’d like to,” Ramey says. “It becomes more than just a place to go buy a six-pack of Diet Coke.”<span style="color: #dde24d;"> </span></p>

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		<title>Made in the City</title>
		<link>http://www.gustotest1.com/made-in-the-city/</link>
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		<pubDate>Thu, 09 Apr 2015 19:46:03 +0000</pubDate>
		<dc:creator><![CDATA[ephyra]]></dc:creator>
				<category><![CDATA[2015 March-April]]></category>
		<category><![CDATA[Sustainable Sites]]></category>

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			<h2 style="font-size: 40px; font-weight: bold; color: 000000;"><span style="color: #000000;">Made in the City</span></h2>

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			<h2><strong><span style="color: #666460;">How a new factory became a part of one of our oldest manufacturing towns.</span></strong></h2>
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<p>By Nicolette Mueller</p>
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			<p><span class='q_dropcap normal' style=''><span style="color: #706b67;">I</span></span>n February 2015, President Obama designated the Pullman Factory District, a neighborhood in Chicago’s South Side, as the Windy City’s first national park. Established in the 1880s as a manufacturing center and company town for the Pullman Palace Car Company, the neighborhood has a rich history in the labor rights and civil rights movements.</p>
<p>It’s also home to the new manufacturing facility for Method, the company known for its products that are as “kind to the planet as they are tough on dirt.” Designed by McDonough + Partners, the factory is located on 22 acres of space in the heart of the Pullman neighborhood, and will likely soon become the first LEED Platinum manufacturing facility in the consumer packaged goods industry and one of only a dozen LEED-certified manufacturing facilities worldwide.</p>
<p>Like the luxury Pullman cars of the halcyon days of rail travel, this facility, too, is beautiful, complete with its onsite renewable energy from wind and solar, plans for the world’s largest rooftop farm, dedicated acres for native plants and habitat, and the extraordinary energy and water efficiency that are</p>

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			<p style="text-align: center;"><small><strong>Eric Ryan and Adam Lowry, founders of Method Products PBC.</strong></small></p>

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			<p>hallmarks of LEED Platinum projects. But maybe the best part of the story about Method’s factory is about location, location, location. The impact on local jobs, the local economy, and bringing manufacturing back inside the city limits in a safe and sustainable way is the real success story behind Method’s new space.</p>

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<p>When Method asked commercial real estate services firm Cushman &amp; Wakefield’s Global Business Consulting group to find a site for its new factory, the team focused on how to leverage the power of business to create green jobs and opportunities in the heart of the city. Method co-founder and Chief Greenskeeper, Adam Lowry, notes, “We wanted to build our manufacturing facility within a community that could benefit positively from its presence. The world is urbanizing rapidly, so cities in particular are in need of businesses that can help revitalize their economies and communities. Building a world-class sustainable manufacturing facility gave us the opportunity to demonstrate how business can contribute to urban revitalization, community building, and the world around us.”</p>
<p>The Method factory has brought nearly a hundred new manufacturing jobs to Chicago’s South Side and has a recruitment strategy to target the talent in the Pullman community. These are jobs that won’t require workers to commute by car outside the city, saving valuable time, money, and natural resources and lessening congestion on Chicago’s roads and freeways.</p>
<p>By helping Method site its factory in the city, Cushman &amp; Wakefield’s contribution to the project has upped its sustainability ante. Not only does it sit on a restored brownfield site, but it also infuses a new vitality into an old urban community that can benefit greatly from the new green economy. The close connectivity to the community and to transportation will help bring raw materials to Method and transport finished products to stores across the country.*</p>
<p>The facility will help pave the way for the future of urban agriculture. A 75,000-square-foot (1.72 acres) rooftop greenhouse installation is designed to grow up to one million pounds of fresh produce annually, which will be sold to local restaurants and be available to the surrounding community though produce markets.  A 230 foot 600kW wind turbine produces about 30 percent of the factory’s energy, and three solar trees each with 60PV modules can supply 45.9 kW of energy. Solar thermal collectors provide hot water for hand washing and some factory processes. Stormwater from paved surfaces is captured in bioswales where it can filter back into the ground and the south wall of the factory is highly transparent giving workers a strong visual connection to the outdoors while providing an abundance of daylight.</p>
<p>It’s more than a factory–it’s a blueprint for the future in bringing manufacturing back to the city. As Lowry says, “We hope our facility serves as a model for what manufacturing and urban renewal can look like in the 21st century.”</p>
<p><a href="http://releasd.com/066f/global-consulting-reoport-strategic-site-selection-for-industrial-leed-credits" target="_blank"><strong>Click here</strong></a> to read more about bringing industry back into urban areas and incorporating LEED principles into site selection for industrial facilities, check out the white paper by Matthew Poreba from Cushman &amp; Wakefield’s Global Business Consulting group.</p>

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